Last reminder. The August foraging class is next Saturday, August 27. There are only three openings remaining. In this end-of-foraging season class, we will focus on late harvest forage: mushrooms, wild seeds and grains, wild fruits, late blooming herbs, as well as discussing late season concerns such as coping with bears fattening up for winter.
Some of you have messaged that you wish to attend, but I haven’t yet received your registrations or deposits. Please be aware I cannot hold slots open without this. Classes are small to provide the best learning experience for each student. Once the slots are filled, they’re gone for another year.
Click the image to learn more about the class.